EDUCATION | FCCI

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An archive of our past education projects, such as the Cacao Grader Intensive, the Chocolate Conservatory, and FCCI Cacao Academy

Resources that supports professionals throughout the cacao-chocolate supply chain in consistently and accurately evaluating cacao quality.

FCCI Conversation Series is a multimedia approach to knowledge sharing for and among cacao and chocolate professionals. Hosted by FCCI team members, each conversation allows for in-depth discussion of an issue relevant to fine cacao and chocolate.

CONVERSATION SERIES

PAST PROJECTS

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